How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mississippi Caviar?

You need 6 ingredients. The key ingredients include: 1 c. salad oil, 1/2 c. red wine vinegar, 1 clove garlic, peeled and cut into fourths, 5 drops Tabasco sauce, and more.

Is Mississippi Caviar suitable as salads?

Yes, Mississippi Caviar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mississippi Caviar?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mississippi Caviar Recipe

Name: Mississippi Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. salad oil; 1/2 c. red wine vinegar; 1 clove garlic, peeled and cut into fourths; 5 drops Tabasco sauce; 2 (15 oz.) cans black-eyed peas; 1/4 c. chopped green onions

Mississippi Caviar – a delicious recipe with salad oil, red wine vinegar, clove garlic, Tabasco sauce, black-eyed peas, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. salad oil
1/2 c. red wine vinegar
1 clove garlic, peeled and cut into fourths
5 drops Tabasco sauce
2 (15 oz.) cans black-eyed peas
1/4 c. chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Salads

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