Try this homemade Mississippi Caviar recipe the whole family will love. Made with salad oil, red wine vinegar, clove garlic and Tabasco sauce. Easy step…
This Mississippi Caviar relies on simple, everyday ingredients such as salad oil, red wine vinegar, drops tabasco sauce and chopped green onions. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026