How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Rachel's Marinated Vegetable Salad?

You need 10 ingredients. The key ingredients include: ½ cup vegetable oil, of choice, ½ cup vinegar, of choice, ¾ cup sugar, ½ teaspoon salt, and more.

Is Miss Rachel's Marinated Vegetable Salad suitable as salads?

Yes, Miss Rachel's Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Miss Rachel's Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Miss Rachel's Marinated Vegetable Salad Recipe

Name: Miss Rachel's Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup vegetable oil, of choice; ½ cup vinegar, of choice; ¾ cup sugar; ½ teaspoon salt; ½ teaspoon black pepper; ½ cup onion, chopped; 1 (14 1/2 ounce) can green beans, drained; 1 (14 1/2 ounce) can lima beans, drained; 1 (14 1/2 ounce) can Mexican-style corn, drained; 1 green pepper, chopped (optional)

Miss Rachel's Marinated Vegetable Salad

Eats Now Editorial Team · 497 kcal · Salads

Miss Rachel's Marinated Vegetable Salad – a delicious recipe with vegetable oil, vinegar, sugar, salt, black pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Miss Rachel's Marinated Vegetable Salad

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