How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Iris Mae'S Pound Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. sugar, 1/2 lb. margarine, 6 eggs, 1 Tbsp. shortening, and more.

Is Miss Iris Mae'S Pound Cake suitable as baking & desserts?

Yes, Miss Iris Mae'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Miss Iris Mae'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Miss Iris Mae'S Pound Cake Recipe

Name: Miss Iris Mae'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 1/2 lb. margarine; 6 eggs; 1 Tbsp. shortening; 3 c. flour; 1/2 c. milk; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 tsp. lemon

Miss Iris Mae'S Pound Cake – a delicious recipe with sugar, margarine, eggs, shortening, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
1/2 lb. margarine
6 eggs
1 Tbsp. shortening
3 c. flour
1/2 c. milk
1/2 tsp. baking powder
1 tsp. vanilla
1 tsp. lemon

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Quick Info

Servings
4 servings
Calories
1473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Miss Iris Mae'S Pound Cake

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