How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Dixie's Remoulade?

You need 12 ingredients. The key ingredients include: 2/3 cup mayonnaise, 1/3 cup loosely packed Italian flat-leaf parsley, 2 tablespoons Memphis-style BBQ sauce, 2 tablespoons Creole-style mustard, and more.

Is Miss Dixie's Remoulade suitable as general?

Yes, Miss Dixie's Remoulade falls under the General category and is a great choice for this type of meal.

How do I store leftover Miss Dixie's Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miss Dixie's Remoulade Recipe

Name: Miss Dixie's Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup mayonnaise; 1/3 cup loosely packed Italian flat-leaf parsley; 2 tablespoons Memphis-style BBQ sauce; 2 tablespoons Creole-style mustard; 1 teaspoon Sriracha sauce; 1/2 teaspoon sea salt; 1/2 teaspoon fresh cracked black pepper; 2 green onions, ends trimmed, roughly chopped; 1 lemon, juiced; 1 medium Anaheim pepper, roughly chopped; 1/3 large red bell pepper, seeds removed; 1/2 stalk celery

Miss Dixie's Remoulade

Eats Now Editorial Team · 322 kcal · General

Miss Dixie's Remoulade – a delicious recipe with mayonnaise, parsley, sauce, Creole-style mustard, Sriracha sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Miss Dixie's Remoulade

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