Miracle Bars

1. 1

   Preheat the oven to 180C/350F/Gas Mark 4 10 minutes before baking. Generously butter a 23 cm square tin and line with non-stick baking paper.

2. 2

   Pour the butter into the prepared tin and sprinkle the biscuit crumbs over in an even layer.

3. 3

   Add the chocolate chips, coconut and nuts in even layers and drizzle over the condensed milk.,.

4. 4

   Transfer the tin to the preheated oven and bake for 30 minutes, until golden brown. Allow to cool in the tin then cut into 12 squares and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.