Minty Melon Agua Fresca

1. 1

   Cut melons in half, remove seeds and rind and cut into chunks. Process melon, in batches, in a food processor or blender until smooth. Pour into a large bowl or pitcher. Cut limes in half and squeeze juice into melon mixture. Add 6 cups of water and half the sugar. Stir until sugar dissolves. Taste to determine if you need to add additional water or sugar.

2. 2

   Add mint sprigs and refrigerate at least 30 minutes. Add ice and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.