How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Cucumber-buttermilk Dressing?

You need 8 ingredients. The key ingredients include: 1 medium cucumber, peeled, seeded and chopped, 1 ½ cups buttermilk, 1 medium garlic clove, minced, ½ teaspoon salt, and more.

Is Minted Cucumber-buttermilk Dressing suitable as general?

Yes, Minted Cucumber-buttermilk Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Minted Cucumber-buttermilk Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Minted Cucumber-buttermilk Dressing Recipe

Name: Minted Cucumber-buttermilk Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cucumber, peeled, seeded and chopped; 1 ½ cups buttermilk; 1 medium garlic clove, minced; ½ teaspoon salt; 3 green onions, chopped (white and green parts); 2 tablespoons minced fresh mint leaves; 2 tablespoons red wine vinegar; 1 -2 tablespoon light-colored honey

Minted Cucumber-buttermilk Dressing – a delicious recipe with cucumber, buttermilk, garlic, salt, green onions, mint leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium cucumber, peeled, seeded and chopped
1 ½ cups buttermilk
1 medium garlic clove, minced
½ teaspoon salt
3 green onions, chopped (white and green parts)
2 tablespoons minced fresh mint leaves
2 tablespoons red wine vinegar
1 -2 tablespoon light-colored honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
General

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Minted Cucumber-buttermilk Dressing

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