How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minted Carrots & Sprouts?

You need 4 ingredients. The key ingredients include: 250 -500 g Brussels sprouts (x cut in bottom), 2 -3 carrots (peeled & sliced in rings), 1 -2 tablespoon butter, 1 tablespoon mint (finely chopped).

Is Minted Carrots & Sprouts suitable as general?

Yes, Minted Carrots & Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Minted Carrots & Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minted Carrots & Sprouts Recipe

Name: Minted Carrots & Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 -500 g Brussels sprouts (x cut in bottom); 2 -3 carrots (peeled & sliced in rings); 1 -2 tablespoon butter; 1 tablespoon mint (finely chopped)

Minted Carrots & Sprouts – a delicious recipe with Brussels, carrots, butter, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 -500 g Brussels sprouts (x cut in bottom)
2 -3 carrots (peeled & sliced in rings)
1 -2 tablespoon butter
1 tablespoon mint (finely chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Minted Carrots & Sprouts

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