Mint-Zinger Delight

1. 1

   Take lemons and juice until all the juice is extracted from both.

2. 2

   Wash the mint sprigs, and then detach the leaves from the stems.

3. 3

   Add the lemon juice, mint leaves, sugar, and 1/4 cup water to a medium sized sauce pan.

4. 4

   Bring the mixture to a boil stirring constantly with whisk until the sugar is completely dissolved.

5. 5

   Either empty the syrup into a glass container, or let sit for 5 minutes for a better mint flavor.

6. 6

   Add the 1 1/2 cups water to the syrup.

7. 7

   Fill two or three (depending on the size) glasses with ice until they are filled to the top.

8. 8

   Divide the drink between the glasses and enjoy!

No additional tips available.