How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Sherbet?

You need 7 ingredients. The key ingredients include: 3 cups water, 1 cup white sugar, 1 cup fresh lemon juice, 1 tablespoon lemon zest, and more.

Is Mint Sherbet suitable as baking & desserts?

Yes, Mint Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mint Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mint Sherbet Recipe

Name: Mint Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 1 cup white sugar; 1 cup fresh lemon juice; 1 tablespoon lemon zest; 20 leaves fresh mint, crushed; 1/2 teaspoon salt; 1 1/2 tablespoons gelatin powder

Mint Sherbet – a delicious recipe with water, white sugar, lemon juice, lemon zest, mint, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups water
1 cup white sugar
1 cup fresh lemon juice
1 tablespoon lemon zest
20 leaves fresh mint, crushed
1/2 teaspoon salt
1 1/2 tablespoons gelatin powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey Butter Cookies
Moist Rosh Hashana (New Year) Honey Cake
Fudge Cupcakes
Ceylonese Biscuit Pudding

Mint Sherbet

How did you like this recipe?

Frequently Asked Questions