Mint Julep

1. 1

   Pour the crushed ice into a collins glass.

2. 2

   In a cocktail shaker, add the mint leaves, sugar and club soda.

3. 3

   Stir to dissolve sugar, pressing on the leaves to release their essential oils.

4. 4

   Add the bourbon and rum and stir.

5. 5

   Strain the mixture into the collins glass and stir again, garnishing with the mint sprigs.

No additional tips available.