How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera)?

You need 12 ingredients. The key ingredients include: 1 cup cilantro leaves, packed, 1 cup mint leaves (packed), 1-2 fresh green chiles, Juice of 2 limes, and more.

Is Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera) suitable as general?

Yes, Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera) Recipe

Name: Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cilantro leaves, packed; 1 cup mint leaves (packed); 1-2 fresh green chiles; Juice of 2 limes; 1 teaspoon finely powdered toasted cumin seeds; 1 pinch black salt (optional); 2 cups Chilled water; 1 cup Pama pomegranate vodka; 1/2 cup Rose's Lime cordial; kosher salt mixed with toasted cumin powder for rimming glasses; Mint leaves; 4 teaspoons sugar

Try this homemade Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera) recipe the whole family will love. Made with cilantro, mint, green chiles and cumin seeds. E…

This Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera) relies on simple, everyday ingredients such as cilantro leaves, packed, mint leaves (packed), fresh green chiles and juice of 2 limes. It comes together quickly and makes 4 servings, at about 47 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mint Cumin 'Tini' (A.K.A Boozy Jal Jeera)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions