Mint Cordial

1. 1

   Pick the leaves from the stalks of the mint; crush the leaves thoroughly.

2. 2

   Add the lemon juice and stand aside for 1 hour.

3. 3

   Boil the water and sugar to a syrup.

4. 4

   Pour over the lemon and mint. Cool and strain.

5. 5

   When cold, add the orange and pineapple juice and serve in glasses with a sprig of fresh mint in each.

No additional tips available.