How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Chocolate Chip Mug Cake?

You need 11 ingredients. The key ingredients include: 4 Tablespoons Self-Rising Flour, 4 Tablespoons Sugar, 3 Tablespoons Cocoa Powder, 3 Tablespoons Milk, and more.

Is Mint Chocolate Chip Mug Cake suitable as baking & desserts?

Yes, Mint Chocolate Chip Mug Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mint Chocolate Chip Mug Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mint Chocolate Chip Mug Cake Recipe

Name: Mint Chocolate Chip Mug Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Self-Rising Flour; 4 Tablespoons Sugar; 3 Tablespoons Cocoa Powder; 3 Tablespoons Milk; 3 Tablespoons Vegetable Oil; 1 whole Egg; 2 whole Mint Chocolate Squares, Chopped (We Used Ghirardelli); FOR THE WHIPPED CREAM (optional):; 1/2 cups Heavy Cream; 1 Tablespoon Sugar; 1 whole Mint Chocolate Square (We Used Ghirardelli), For Garnish (optional)

Mint Chocolate Chip Mug Cake

Eats Now Editorial Team · 807 kcal · Baking & Desserts

Mint Chocolate Chip Mug Cake – a delicious recipe with Flour, Sugar, Cocoa, Milk, Vegetable Oil, Egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mint Chocolate Chip Mug Cake

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