How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Chocolate Chip Cake ?

You need 9 ingredients. The key ingredients include: 125 grams melted butter (and cooled), 1 1/2 cups sifted flour, 1 cup sugar, 1 teaspoon vanilla extract, and more.

Is Mint Chocolate Chip Cake suitable as baking & desserts?

Yes, Mint Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mint Chocolate Chip Cake ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Chocolate Chip Cake Recipe

Name: Mint Chocolate Chip Cake
Yield: 4 servings
Cuisine: American
Ingredients: 125 grams melted butter (and cooled); 1 1/2 cups sifted flour; 1 cup sugar; 1 teaspoon vanilla extract; 1/2 teaspoon baking powder; 2 eggs; 1/4 cup milk; 1/4 cup mint water (let mint sit in water for 1-24 hours - however strong you want the flavor to be); 3/4 cup grated chocolate

Mint Chocolate Chip Cake – a delicious recipe with butter, flour, sugar, vanilla, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

125 grams melted butter (and cooled)
1 1/2 cups sifted flour
1 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon baking powder
2 eggs
1/4 cup milk
1/4 cup mint water (let mint sit in water for 1-24 hours - however strong you want the flavor to be)
3/4 cup grated chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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