How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Chai?

You need 11 ingredients. The key ingredients include: 2 mint-flavored herbal tea bags, 2 cups boiling water, 1 tablespoon ground cardamom, 1 teaspoon whole cloves, and more.

Is Mint Chai suitable as general?

Yes, Mint Chai falls under the General category and is a great choice for this type of meal.

How do I store leftover Mint Chai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Chai Recipe – Eats Now

Name: Mint Chai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mint-flavored herbal tea bags; 2 cups boiling water; 1 tablespoon ground cardamom; 1 teaspoon whole cloves; 1 teaspoon ground ginger; 1/2 teaspoon whole black peppercorn; 1/2 teaspoon white peppercorns (whole); 1/2 teaspoon dried lemon grass; 1/4 teaspoon vanilla; of fresh mint, for garnish (optional); ice (to fill 2 glasses)

Try this homemade Mint Chai recipe the whole family will love. Made with mint-flavored herbal tea bags, boiling water, ground cardamom and whole cloves.…

This Mint Chai relies on simple, everyday ingredients such as boiling water, ground cardamom, whole cloves and ground ginger. It comes together quickly and makes 4 servings, at about 1063 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1063

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mint Chai

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions