How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Basting Sauce (For Grilling Meats)?

You need 10 ingredients. The key ingredients include: 1/3 cup dry red wine, 1/3 cup apple cider vinegar or 1/3 cup wine vinegar, 1/3 cup water, 1 tablespoon superfine sugar (caster sugar), and more.

Is Mint Basting Sauce (For Grilling Meats) suitable as general?

Yes, Mint Basting Sauce (For Grilling Meats) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mint Basting Sauce (For Grilling Meats)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Basting Sauce (For Grilling Meats) Recipe

Name: Mint Basting Sauce (For Grilling Meats)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup dry red wine; 1/3 cup apple cider vinegar or 1/3 cup wine vinegar; 1/3 cup water; 1 tablespoon superfine sugar (caster sugar); 1 teaspoon mustard powder; 1/2 teaspoon salt; 2 garlic cloves, finely chopped; 1/2 cup mint leaf; 1 teaspoon coarse black pepper; 4 tablespoons olive oil

Mint Basting Sauce (For Grilling Meats)

Eats Now Editorial Team · 227 kcal · General

Mint Basting Sauce (For Grilling Meats) – a delicious recipe with red wine, apple cider vinegar, water, sugar, mustard powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Mint Basting Sauce (For Grilling Meats)

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