Try this homemade Mint And Sumac "Salsa" (For Kebabs And Such) recipe the whole family will love. Made with parsley, mint, ground sumac and marash peppe…
This Mint And Sumac "Salsa" (For Kebabs And Such) relies on simple, everyday ingredients such as fresh quick chiffonade mint, ground sumac, marash pepper and olive oil. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026