How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minnesota Maple Cake?

You need 8 ingredients. The key ingredients include: 1 stick margarine or butter, 1/2 c. sugar, 2 eggs, 2 1/2 c. flour, and more.

Is Minnesota Maple Cake suitable as baking & desserts?

Yes, Minnesota Maple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Minnesota Maple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Minnesota Maple Cake Recipe

Name: Minnesota Maple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine or butter; 1/2 c. sugar; 2 eggs; 2 1/2 c. flour; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 1/4 c. milk; 1 c. maple syrup (Grade B best)

Minnesota Maple Cake – a delicious recipe with margarine, sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine or butter
1/2 c. sugar
2 eggs
2 1/2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1/4 c. milk
1 c. maple syrup (Grade B best)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1104 kcal
Category
Baking & Desserts

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