Miniature Sweet Rolls Recipe

Name: Miniature Sweet Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package dry yeast; 1 teaspoon sugar; 2 cups lukewarm water (105u00b0 to 115u00b0), divided; 6 cups all-purpose flour; 1/2 cup sugar; 1 teaspoon salt; 3/4 cup shortening; 1 egg, beaten; 2 cups sugar; 2 cups chopped pecans; 2 tablespoons ground cinnamon; 1/4 cup butter or margarine, melted

Servings: persons

1 package dry yeast
1 teaspoon sugar
2 cups lukewarm water (105u00b0 to 115u00b0), divided
6 cups all-purpose flour
1/2 cup sugar
1 teaspoon salt
3/4 cup shortening
1 egg, beaten
2 cups sugar
2 cups chopped pecans
2 tablespoons ground cinnamon
1/4 cup butter or margarine, melted

1
Combine yeast, 1 teaspoon sugar, and 1 cup lukewarm water in a small bowl; stir well. Let stand 5 minutes.
2
Combine flour, 1/2 cup sugar, and salt in a large mixing bowl; stir well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Stir in egg. Add yeast mixture and remaining lukewarm water, beating well. Beat at medium speed of an electric mixer 5 minutes. Cover; refrigerate overnight.
3
Turn dough out onto a lightly floured surface; divide in half. Roll each half into a 30- x 8-inch rectangle. Combine 2 cups sugar, pecans, cinnamon, and butter; sprinkle over rectangles.
4
Roll up each rectangle, jellyroll fashion, beginning at long side. Cut rolls into 1/2-inch slices; place slices, cut side down, in 2 greased 15- x 10- x 1-inch jellyroll pans. Cover and let rise in a warm place (85u00b0), free from drafts, 30 minutes or until doubled in bulk. Bake at 400u00b0 for 12 minutes or until lightly browned. Drizzle glaze over tops of warm rolls, and serve immediately.

1676

kcal

Calories

Fat

277

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 package dry yeast, 1 teaspoon sugar, 2 cups lukewarm water (105u00b0 to 115u00b0), divided, 6 cups all-purpose flour, and more.

Yes, Miniature Sweet Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miniature Sweet Rolls

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