Miniature Meat Balls

Name: Miniature Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 3/4 c. uncooked oatmeal; 1/2 tsp. salt; 1/2 tsp. garlic salt; 1/4 tsp. pepper; 1/4 c. finely chopped onion; 2 Tbsp. milk; 1 Tbsp. brown sugar (optional); 1 (8 oz.) can tomato sauce; 1 Tbsp. vinegar; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce

Eats Now Editorial Team · 495 kcal · Meat & Poultry

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Miniature Meat Balls – a delicious recipe with ground beef, oatmeal, salt, garlic salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
3/4 c. uncooked oatmeal
1/2 tsp. salt
1/2 tsp. garlic salt
1/4 tsp. pepper
1/4 c. finely chopped onion
2 Tbsp. milk
1 Tbsp. brown sugar (optional)
1 (8 oz.) can tomato sauce
1 Tbsp. vinegar
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce

1
Mix and form 1-inch balls.
2
Fry in a small amount of shortening.
3
Simmer in sauce after frying:

495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3/4 c. uncooked oatmeal, 1/2 tsp. salt, 1/2 tsp. garlic salt, and more.

Yes, Miniature Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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