Try this homemade Mini Surf and Turf recipe the whole family will love. Made with steak, coarse sea salt, lobster and butter. Easy step-by-step instruct…
This Mini Surf and Turf relies on simple, everyday ingredients such as coarse sea salt, maine lobster tail, clarified butter and madagascar vanilla bean. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026