How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Reuben Casseroles?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium green pepper, chopped, 2 teaspoons olive oil, 2 cups cubed cooked beef roast, and more.

Is Mini Reuben Casseroles suitable as salads?

Yes, Mini Reuben Casseroles falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mini Reuben Casseroles?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mini Reuben Casseroles Recipe

Name: Mini Reuben Casseroles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 medium green pepper, chopped; 2 teaspoons olive oil; 2 cups cubed cooked beef roast; 1 can (14 ounces) sauerkraut, rinsed and well drained; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1-1/4 cups shredded Swiss cheese, divided; 1/3 cup 2% milk; 1/2 cup Thousand Island salad dressing; 2 slices rye bread, cubed; 1 tablespoon butter, melted; 1/2 teaspoon onion powder

Mini Reuben Casseroles

Eats Now Editorial Team · 640 kcal · Salads

Mini Reuben Casseroles – a delicious recipe with onion, green pepper, olive oil, beef roast, sauerkraut, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mini Reuben Casseroles

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