Mini Reese’S Cup Peanut Butter Cookie Recipe

Name: Mini Reese’S Cup Peanut Butter Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups White Sugar; 1 teaspoon White Sugar; 1/2 cups Brown Sugar, Packed; 1 teaspoon Brown Sugar; 6 Tablespoons Butter, Softened; 1/2 cups Creamy Peanut Butter; 1 whole Egg; 1-1/2 teaspoon Vanilla; 1-1/4 cup Flour; 1/2 teaspoons Baking Soda; 1 cup Chocolate Chips; 1 cup Reese's Mini Peanut Butter Cups (These Are The Really Small Ones, Mini's Are Found In 8 Ounce Bags In Your Candy Isle)!

Servings: persons

1/2 cups White Sugar
1 teaspoon White Sugar
1/2 cups Brown Sugar, Packed
1 teaspoon Brown Sugar
6 Tablespoons Butter, Softened
1/2 cups Creamy Peanut Butter
1 whole Egg
1-1/2 teaspoon Vanilla
1-1/4 cup Flour
1/2 teaspoons Baking Soda
1 cup Chocolate Chips
1 cup Reese's Mini Peanut Butter Cups (These Are The Really Small Ones, Mini's Are Found In 8 Ounce Bags In Your Candy Isle)!

1
1. Preheat oven to 350 F. Line 2 cookie sheets with parchment paper.
2
2. Using an electric mixer, in a large bowl beat sugars, butter and peanut butter until fluffy.
3
3. Beat in egg and vanilla.
4
4. Slowly, add the flour and baking soda and continue mixing on low until it's all combined.
5
5. Add in the chocolate chips
6
6. Place large scoops of the dough onto your prepared pan, and flatten the top out using the back of a spoon.
7
7. Bake the cookies for 8 minutes, pull them out of the oven and add the mini Reese's cups, and pop them back in the oven for three more minutes. So that's a total of 11 minutes of baking time for you non-math types!
8
8. Remove them from the oven and let them sit on the pan for a couple of minutes. Then place them on a rack to cool completely before serving. ENJOY!

1321

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cups White Sugar, 1 teaspoon White Sugar, 1/2 cups Brown Sugar, Packed, 1 teaspoon Brown Sugar, and more.

Yes, Mini Reese’S Cup Peanut Butter Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Reese’S Cup Peanut Butter Cookie

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