Mini Pizza Spirals

1. 1

   Preheat oven to 400u00b0F. Line 2 baking sheets with parchment paper.

2. 2

   Roll pizza dough out on a floured work surface into a 16x12 inch rectangle. Cut dough in 1/2 to create two long, thin strips. Spread tomato paste over each strip, keeping a border of about 1/2 inch along one long edge. Sprinkle with fresh and dried herbs. Arrange salami, olives then cheese over top. Roll up dough into a thin log, moistening clean border with water to seal. Transfer to prepared baking sheets and bake for 14-15 mins. Cut into slices. Serve hot or cold.

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