Mini Party Cheesecakes Recipe

1. 1

   Blend cream cheese, sugar, Large eggs and almond extract on low speed till combined.

2. 2

   Beat on medium speed till smooth (2 to 3 min).

3. 3

   Arrange 2 inch foil cupcake liners in 1 1/2 inch muffin c. pans, pushing paper down lightly.

4. 4

   Arrange vanilla wafer in each c., spoon cream cheese mix in c. to within 1/8 inch from top.

5. 5

   Bake in a preheated 350 degree oven till set but not browned (20 to 25 min).

6. 6

   Cold to room temperature (about 30 min).

7. 7

   Chill, covered, up to 36 hrs.

8. 8

   To serve: Arrange strawberry fans on each cheesecake.

9. 9

   May be refrigerated, covered, up to 2 hrs.

10. 10

    Amount: 24 cheesecakes.

11. 11

    LIME VARIATION: Substitute 1 Tbsp.

12. 12

    lime juice and 2 tsp.

13. 13

    grated lime peel for almond extract.

14. 14

    Garnish with sliced quartered kiwi.

* Per serving · 4 servings · Values may vary.

No additional tips available.