Mini Oatmeal Chocolate Chip Cookies

1. 1

   Preheat oven to 350 degrees F and line a baking sheet with parchment paper.

2. 2

   In a medium-sized bowl, cream together the margarine, brown sugar and applesauce.

3. 3

   Add the oats, flour, baking soda and sea salt.

4. 4

   Mix until combined.

5. 5

   Finally add the chocolate chips.

6. 6

   Roll the cookies into 1/2 teaspoon-sized balls and drop onto the parchment-lined baking sheet.

7. 7

   Bake 6-8 minutes, until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.