How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Mincemeat Nut Cakes?

You need 10 ingredients. The key ingredients include: 1/2 c. butter or oleo, 1/3 c. dark brown sugar, 3 eggs, 2 1/2 c. flour, and more.

Is Mini Mincemeat Nut Cakes suitable as baking & desserts?

Yes, Mini Mincemeat Nut Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Mincemeat Nut Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Mincemeat Nut Cakes Recipe

Name: Mini Mincemeat Nut Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or oleo; 1/3 c. dark brown sugar; 3 eggs; 2 1/2 c. flour; 1 tsp. salt; 1 tsp. baking powder; 1 can Eagle Brand milk; 2 2/3 c. mincemeat; 2 c. chopped walnuts; 1/2 tsp. baking soda

Mini Mincemeat Nut Cakes

Eats Now Editorial Team · 1791 kcal · Baking & Desserts

Mini Mincemeat Nut Cakes – a delicious recipe with butter, brown sugar, eggs, flour, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mini Mincemeat Nut Cakes

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