How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini-Mexi-Pizzas?

You need 11 ingredients. The key ingredients include: 1 dozen flour tortillas, salsa, monteray jack cheese, shredded, cheddar or american cheese, shredded, and more.

Is Mini-Mexi-Pizzas suitable as meat & poultry?

Yes, Mini-Mexi-Pizzas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini-Mexi-Pizzas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini-Mexi-Pizzas Recipe

Name: Mini-Mexi-Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen flour tortillas; salsa; monteray jack cheese, shredded; cheddar or american cheese, shredded; grilled chicken, shredded; chorizo sausage, cooked and crumbled; sauteed onions, green and red peppers, and mushrooms; black/green olives; sour cream; guacamole; chopped green onions

Mini-Mexi-Pizzas

Eats Now Editorial Team · 91 kcal · Meat & Poultry

Mini-Mexi-Pizzas – a delicious recipe with flour tortillas, salsa, jack cheese, cheddar, chicken, chorizo sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mini-Mexi-Pizzas

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