How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Meatloaves With Feta?

You need 10 ingredients. The key ingredients include: 4 slices toast, soaked in cold water, 1/2 None red pepper, deseeded and diced, 1/2 None yellow pepper, deseeded and diced, 1 None onion, peeled and finely diced, and more.

Is Mini Meatloaves With Feta suitable as general?

Yes, Mini Meatloaves With Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Mini Meatloaves With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Meatloaves With Feta Recipe

Name: Mini Meatloaves With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices toast, soaked in cold water; 1/2 None red pepper, deseeded and diced; 1/2 None yellow pepper, deseeded and diced; 1 None onion, peeled and finely diced; 5 sprigs marjoram, finely chopped; 1 kg minced meat; 1 tbsp tomato puree; 1 tbsp wholegrain mustard; 2 None eggs; 200 g feta, cut into 12 pieces

Mini Meatloaves With Feta

Eats Now Editorial Team · 224 kcal · General

Mini Meatloaves With Feta – a delicious recipe with water, red pepper, yellow pepper, onion, marjoram, meat. Easy to follow and perfect for any occasion.

Serves 4 General

Mini Meatloaves With Feta

How did you like this recipe?

Frequently Asked Questions