Mini Maple Whiskey Apple Pies

1. 1

   Place apples,butter,whiskey,apple pie spice, brown sugar in med pot

2. 2

   Take biscuits and roll them out to fill a muffin tin.

3. 3

   Bake biscuits for 4 mins in a 400F oven

4. 4

   When apples are soft turn them off and add flour if they are to to juicy.

5. 5

   Pull biscuits out of oven and take a spoon and spread the dough out to make a well.

6. 6

   Dough is going to be almost done a puffy

7. 7

   Add apple pie filling into biscuits and bake for 15 mins.

8. 8

   Drizzle with carmel and add your favorite ice cream

No nutritional information available.

No additional tips available.