How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Fruit Cakes?

You need 8 ingredients. The key ingredients include: 1 c. chopped dates, 1 c. coconut, 1/4 c. diced candied cherries, 1/4 c. diced candied pineapple, and more.

Is Mini Fruit Cakes suitable as baking & desserts?

Yes, Mini Fruit Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Fruit Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Fruit Cakes Recipe

Name: Mini Fruit Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped dates; 1 c. coconut; 1/4 c. diced candied cherries; 1/4 c. diced candied pineapple; 1 c. graham cracker crumbs; 5 Tbsp. melted butter; 2 c. chopped pecans; 1 tsp. vanilla

Mini Fruit Cakes – a delicious recipe with dates, coconut, candied cherries, candied pineapple, graham cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. chopped dates
1 c. coconut
1/4 c. diced candied cherries
1/4 c. diced candied pineapple
1 c. graham cracker crumbs
5 Tbsp. melted butter
2 c. chopped pecans
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Fruit Cakes

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