Mini-Franks In Dilly Buns

1. 1

   Separate rolls into triangle shapes.

2. 2

   Cut each half to make a long, thin triangle.

3. 3

   Combine butter, curry powder, dill weed and mustard.

4. 4

   Spread thinly on surface of rolls.

5. 5

   Place a frank on triangle at broad end.

6. 6

   Roll the triangle around frank.

7. 7

   Place on ungreased cookie sheet.

8. 8

   Bake at 375u00b0 for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.