Mini Crescent Stromboli Rolls

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Unroll crescent roll dough on baking sheet, and separate crescent rolls along perforations, into 8 triangles.

3. 3

   On large end of each triangle, layer, pepperoni, salami, and ham.

4. 4

   Top with about 1/8 cup grated mozzarella.

5. 5

   Sprinkle with parmesan cheese, garlic powder, and black pepper.

6. 6

   Starting at large end, roll up like crescent roll, ending with pointed end down.

7. 7

   Bake for 11-13 minutes, until lightly browned.

8. 8

   Serve with sauce for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.