How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Chicken Pot Pies?

You need 10 ingredients. The key ingredients include: 1 1/2 cups frozen peas and carrots, 1 cup cooked chicken, cubed 1/2 inch, 1 cup refrigerated potatoes with onion, cooked diced (from 20 oz bag), 1/4 cup milk, and more.

Is Mini Chicken Pot Pies suitable as baking & desserts?

Yes, Mini Chicken Pot Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Chicken Pot Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Chicken Pot Pies Recipe

Name: Mini Chicken Pot Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups frozen peas and carrots; 1 cup cooked chicken, cubed 1/2 inch; 1 cup refrigerated potatoes with onion, cooked diced (from 20 oz bag); 1/4 cup milk; 1/2 teaspoon dried thyme leaves; 1 (10 3/4 ounce) can condensed cream of chicken soup; 1 (4 ounce) can refrigerated crescent dinner rolls; 1 egg; 1 tablespoon water; 1/3 teaspoon dried thyme leaves

Bake this irresistible Mini Chicken Pot Pies at home. Made with carrots, chicken, potatoes and milk. Easy step-by-step instructions included.

This Mini Chicken Pot Pies relies on simple, everyday ingredients such as frozen peas and carrots, milk, dried thyme leaves and egg. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mini Chicken Pot Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mini Chicken Pot Pies

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions