How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheesecakes?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 can Eagle Brand milk, 1/3 c. lemon juice, 1/2 c. sour cream, and more.

Is Mini Cheesecakes suitable as baking & desserts?

Yes, Mini Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Cheesecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Cheesecakes Recipe

Name: Mini Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 can Eagle Brand milk; 1/3 c. lemon juice; 1/2 c. sour cream; 18 vanilla wafers

Mini Cheesecakes – a delicious recipe with cream cheese, milk, lemon juice, sour cream, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese
1 can Eagle Brand milk
1/3 c. lemon juice
1/2 c. sour cream
18 vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Cheesecakes

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