How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheese Cakes?

You need 7 ingredients. The key ingredients include: 1 lb. cream cheese, 3 eggs, beaten, 1/4 c. milk, 1/2 c. sugar, and more.

Is Mini Cheese Cakes suitable as baking & desserts?

Yes, Mini Cheese Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Cheese Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Cheese Cakes Recipe

Name: Mini Cheese Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cream cheese; 3 eggs, beaten; 1/4 c. milk; 1/2 c. sugar; 1 tsp. vanilla; Nilla wafers; Comstock fruit of your choice

Mini Cheese Cakes – a delicious recipe with cream cheese, eggs, milk, sugar, vanilla, Nilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. cream cheese
3 eggs, beaten
1/4 c. milk
1/2 c. sugar
1 tsp. vanilla
Nilla wafers
Comstock fruit of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Cheese Cakes

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