How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheese Balls?

You need 7 ingredients. The key ingredients include: 2 c. shredded Cheddar cheese, 1 (8 oz.) pkg. cream cheese, at room temperature, 1 tsp. dry mustard, 1 tsp. Worcestershire sauce, and more.

Is Mini Cheese Balls suitable as snacks & appetizers?

Yes, Mini Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mini Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Cheese Balls Recipe

Name: Mini Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded Cheddar cheese; 1 (8 oz.) pkg. cream cheese, at room temperature; 1 tsp. dry mustard; 1 tsp. Worcestershire sauce; 1/4 tsp. ground red pepper; 1/4 c. toasted sesame seed; assorted crackers

Mini Cheese Balls – a delicious recipe with Cheddar cheese, cream cheese, dry mustard, Worcestershire sauce, ground red pepper, crackers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. shredded Cheddar cheese
1 (8 oz.) pkg. cream cheese, at room temperature
1 tsp. dry mustard
1 tsp. Worcestershire sauce
1/4 tsp. ground red pepper
1/4 c. toasted sesame seed
assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Mini Cheese Balls

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