How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Bow Ties With Bacon & Peas?

You need 10 ingredients. The key ingredients include: 8 ounces farfalle uncooked mini, bowtie pasta, 3 bacon slices center-cut, chopped, 1/2 cup onion prechopped, 2 medium carrots peeled and diced, and more.

Is Mini Bow Ties With Bacon & Peas suitable as meat & poultry?

Yes, Mini Bow Ties With Bacon & Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Bow Ties With Bacon & Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Bow Ties With Bacon & Peas Recipe

Name: Mini Bow Ties With Bacon & Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces farfalle uncooked mini, bowtie pasta; 3 bacon slices center-cut, chopped; 1/2 cup onion prechopped; 2 medium carrots peeled and diced; 1 cup unsalted chicken stock; 1 cup frozen green peas; 1 tablespoon chopped fresh thyme; 5/8 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 3 ounces 1/3-less-fat cream cheese

Try this homemade Mini Bow Ties With Bacon & Peas recipe the whole family will love. Made with bowtie pasta, bacon, onion and carrots. Easy step-by-step…

This Mini Bow Ties With Bacon & Peas relies on simple, everyday ingredients such as onion prechopped, unsalted chicken stock, frozen green peas and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 869 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mini Bow Ties With Bacon & Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions