Mini Berry Cobblers Recipe

Name: Mini Berry Cobblers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 ounces mixed fresh berries (4 cups); 1/4 cup sugar; 2 tablespoons butter, melted; 1 tablespoon cornstarch; 1 1/2 cups all-purpose flour; 1/3 cup sugar; 3 tablespoons minced crystallized ginger; 2 teaspoons baking powder; 1/2 teaspoon salt; 2/3 cup cold butter, cubed; 1/2 cup buttermilk; Garnish: fresh mint sprigs

Servings: persons

18 ounces mixed fresh berries (4 cups)
1/4 cup sugar
2 tablespoons butter, melted
1 tablespoon cornstarch
1 1/2 cups all-purpose flour
1/3 cup sugar
3 tablespoons minced crystallized ginger
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup cold butter, cubed
1/2 cup buttermilk
Garnish: fresh mint sprigs

1
Preheat oven to 400u00b0. Toss together first 4 ingredients in a medium bowl.
2
Whisk together flour and next 4 ingredients in a large bowl. Cut cold butter into flour mixture with a pastry blender or fork until crumbly. Add buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead 3 to 4 times. Pat into a 6- x 4-inch (1-inch-thick) rectangle. Cut into 6 squares; cut squares diagonally into 12 triangles.
3
Arrange 12 (3 1/2-inch) lightly greased miniature cast-iron skillets on an aluminum foil-lined baking sheet. Divide berry mixture among skillets. Place 1 dough triangle over berry mixture in each skillet.
4
Bake at 400u00b0 for 20 to 24 minutes or until fruit bubbles and crust is golden brown. Cool 15 minutes before serving. Serve warm or at room temperature.

827

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 18 ounces mixed fresh berries (4 cups), 1/4 cup sugar, 2 tablespoons butter, melted, 1 tablespoon cornstarch, and more.

Yes, Mini Berry Cobblers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Berry Cobblers

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