Mini BBQ Ribs

1. 1

   Pour coffee over ribs in full-hotel pan (or in half-hotel pan for trial recipe).

2. 2

   Cover with foil.

3. 3

   Bake in 350 degrees F standard oven 2 hours.

4. 4

   Mix remaining ingredients in saucepan.

5. 5

   Bring to simmer on medium heat, stirring frequently.

6. 6

   Remove from heat.

7. 7

   Remove ribs from oven; drain and discard liquid.

8. 8

   Reserve 3 cups (750 mL) of the barbecue sauce mixture (or reserve 3/4 cup [175 mL] of the sauce for trial recipe).

9. 9

   Brush ribs generously with remaining sauce.

10. 10

    Continue baking, uncovered, 45 min.

11. 11

    or until sauce is caramelized.

12. 12

    For each serving: Plate 4 rib pieces.

13. 13

    Serve with a 1-oz.

14. 14

    (30-g) container of the reserved sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.