How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minestrone With Lentils And Veggies?

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 onions finely chopped, 1 leek trimmed, finely chopped, 2 carrots peeled, finely chopped, and more.

Is Minestrone With Lentils And Veggies suitable as soups & stews?

Yes, Minestrone With Lentils And Veggies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Minestrone With Lentils And Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone With Lentils And Veggies Recipe

Name: Minestrone With Lentils And Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 onions finely chopped; 1 leek trimmed, finely chopped; 2 carrots peeled, finely chopped; 2 stalks celery trimmed, finely chopped; 3 cloves garlic crushed; 2 red chilies small, finely chopped; 2 cups vegetable stock; 14 ounces chopped tomatoes; 1 cup green lentils rinsed; 2 tablespoons marjoram chopped; 1 tablespoon oregano chopped; 3 1/2 ounces button mushrooms finely chopped; rye bread Toasted, to serve

Try this homemade Minestrone With Lentils And Veggies recipe the whole family will love. Made with olive oil, onions, carrots and stalks celery. Easy st…

This Minestrone With Lentils And Veggies relies on simple, everyday ingredients such as olive oil, onions finely chopped, leek trimmed, finely chopped and garlic crushed. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Minestrone With Lentils And Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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