Minestrone Soup

Name: Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 2 lb. stew meat, cubed; 1 c. chopped celery; 3/4 c. chopped onion; 2 Tbsp. chopped parsley; 1 minced garlic clove; 6 c. water; 2 (8 oz.) cans tomato sauce; 1 Tbsp. salt; 1 tsp. Accent; 1/2 tsp. pepper; 1/2 tsp. oregano; 1 c. broken spaghetti; 2 zucchini, sliced; 1 pkg. frozen peas

Eats Now Editorial Team · 194 kcal · Soups & Stews

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Minestrone Soup – a delicious recipe with salad oil, stew meat, celery, onion, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. salad oil
2 lb. stew meat, cubed
1 c. chopped celery
3/4 c. chopped onion
2 Tbsp. chopped parsley
1 minced garlic clove
6 c. water
2 (8 oz.) cans tomato sauce
1 Tbsp. salt
1 tsp. Accent
1/2 tsp. pepper
1/2 tsp. oregano
1 c. broken spaghetti
2 zucchini, sliced
1 pkg. frozen peas

1
Brown meat in oil, add celery, minced parsley, onion and garlic, cook until tender.
2
Add water and next five ingredients. Bring to a boil.
3
Reduce heat and simmer covered about two hours. Mix in spaghetti and simmer uncovered 10 minutes.
4
Stir in zucchini and peas, and simmer about 10 more minutes.
5
Serve with parmesan cheese.
6
Meat and soup base can be made ahead and frozen. Serves 10-12.

194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tbsp. salad oil, 2 lb. stew meat, cubed, 1 c. chopped celery, 3/4 c. chopped onion, and more.

Yes, Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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