minestrone soup Recipe

Name: minestrone soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup vegetable oil; 1 lb stew meat, cut in bite size pieces; 2 medium potatoes, cut in bite size pieces; 1 medium onion, chopped; 1 ½ teaspoons instant minced garlic; ¼ teaspoon celery salt; 1 12 beef bouillon; ½ teaspoon dried rosemary, crushed; ½ teaspoon dry basil; 1 teaspoon dried parsley; 3 bay leaves; ½ teaspoon salt; ¼ cup sun-dried tomato, leave whole; 2 ½ cups water; 1 (6 ounce) can tomato paste; 1 (15 ounce) can kidney beans, undrained; ½ cup frozen peas; ½ cup frozen corn; ½ cup elbow macaroni, uncooked

Servings: persons

¼ cup vegetable oil
1 lb stew meat, cut in bite size pieces
2 medium potatoes, cut in bite size pieces
1 medium onion, chopped
1 ½ teaspoons instant minced garlic
¼ teaspoon celery salt
1 12 beef bouillon
½ teaspoon dried rosemary, crushed
½ teaspoon dry basil
1 teaspoon dried parsley
3 bay leaves
½ teaspoon salt
¼ cup sun-dried tomato, leave whole
2 ½ cups water
1 (6 ounce) can tomato paste
1 (15 ounce) can kidney beans, undrained
½ cup frozen peas
½ cup frozen corn
½ cup elbow macaroni, uncooked

1
Heat oil in large pot.
2
Cook stew meat, onion and potato until meat is brown on all sides.
3
Stir in garlic, celery salt,beef bouillon, salt, rosemary, basil, parsley, bay leaves, and dry tomatoes.
4
Stir in water, corn, peas, beans, tomatoe paste and noodles.
5
Bring to a boil.
6
Reduce to simmer.
7
Cook about 15 minutes, or until noodles are done.
8
If to thick, add more water.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: ¼ cup vegetable oil, 1 lb stew meat, cut in bite size pieces, 2 medium potatoes, cut in bite size pieces, 1 medium onion, chopped, and more.

Yes, minestrone soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

minestrone soup

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