Minestrone Soup

Name: Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery; 1 clove chopped garlic; 2 Tbsp. oil; 1 (16 oz.) can whole or stewed tomatoes; 2 c. water; 1 c. chopped cabbage; 2 medium carrots, sliced; 1 bay leaf; 1/4 tsp. oregano; 1/2 tsp. basil; 1/4 tsp. salt; 1/8 tsp. pepper; 1/2 c. elbow macaroni; 1 can Great Northern beans

Eats Now Editorial Team · 233 kcal · Soups & Stews

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Minestrone Soup – a delicious recipe with onion, celery, garlic, oil, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
1/2 c. chopped celery
1 clove chopped garlic
2 Tbsp. oil
1 (16 oz.) can whole or stewed tomatoes
2 c. water
1 c. chopped cabbage
2 medium carrots, sliced
1 bay leaf
1/4 tsp. oregano
1/2 tsp. basil
1/4 tsp. salt
1/8 tsp. pepper
1/2 c. elbow macaroni
1 can Great Northern beans

1
Saute onion, celery and garlic in oil in large pan for 3 minutes.
2
Stir in undrained tomatoes, water, cabbage, carrots, bay leaf, oregano, basil, salt and pepper.
3
Bring to boil; cover and lower heat and simmer for 30 minutes or longer.

233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery, 1 clove chopped garlic, 2 Tbsp. oil, and more.

Yes, Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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