Minestrone Soup Recipe

Name: Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Italian Sausage; 1 Tablespoon Olive Oil; 1 cup Diced Onion; 1 cup Sliced Carrots; 1 clove Garlic, Minced; 1 teaspoon Crumbled Basil; 2 whole Small Zucchini, Sliced; 1 can Italian Pear Tomatoes, Chopped & Undrained (1 Pound); 2 cans Beef Stock (10 3/4 Oz Each); 2 cups Finely Shredded Cabbage (I Use The Already Bagged Stuff For Cole Slaw - Just Cabbage Though!); 1 teaspoon Salt; 1/4 teaspoons Pepper; 1 can Great Northern Beans (1 Pound), Undrained

Servings: persons

1 pound Italian Sausage
1 Tablespoon Olive Oil
1 cup Diced Onion
1 cup Sliced Carrots
1 clove Garlic, Minced
1 teaspoon Crumbled Basil
2 whole Small Zucchini, Sliced
1 can Italian Pear Tomatoes, Chopped & Undrained (1 Pound)
2 cans Beef Stock (10 3/4 Oz Each)
2 cups Finely Shredded Cabbage (I Use The Already Bagged Stuff For Cole Slaw - Just Cabbage Though!)
1 teaspoon Salt
1/4 teaspoons Pepper
1 can Great Northern Beans (1 Pound), Undrained

1
Brown the Italian sausage in the olive oil in a deep pot or dutch oven over medium heat.
2
Next, add the onion, carrots, garlic and basil; allow to cook for 5 minutes.
3
Add the zucchini, tomatoes with liquid, beef stock, cabbage, salt and pepper.
4
Bring the soup to a boil; reduce heat and allow to simmer covered for 1 hour.
5
Finally, add the beans with the liquid and allow to cook for another 20 minutes before serving. You can garnish with fresh parsley to serve if you are so inclined!

249

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound Italian Sausage, 1 Tablespoon Olive Oil, 1 cup Diced Onion, 1 cup Sliced Carrots, and more.

Yes, Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone Soup

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