Minestrone

Name: Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. macaroni; 1 c. chopped cabbage; 2 Tbsp. olive oil; 2 Tbsp. margarine; 1 minced onion; 1/2 tsp. garlic powder; 4 Tbsp. parsley; small can tomato paste; 1 c. grated cheese; 1 tsp. oregano; 1/2 tsp. basil; 2 c. peas; 2 chopped celery stalks; 2 qt. water; salt; white pepper

Eats Now Editorial Team · Soups & Stews

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Minestrone – a delicious recipe with macaroni, cabbage, olive oil, margarine, onion, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. macaroni
1 c. chopped cabbage
2 Tbsp. olive oil
2 Tbsp. margarine
1 minced onion
1/2 tsp. garlic powder
4 Tbsp. parsley
small can tomato paste
1 c. grated cheese
1 tsp. oregano
1/2 tsp. basil
2 c. peas
2 chopped celery stalks
2 qt. water
salt
white pepper

1
Saute onion and garlic in saucepan with butter.
2
Add parsley. Mix tomato paste with boiling water (about 2 cups) and add to saucepan.
3
Cook 10 minutes.
4
Add vegetables and remaining water. Cook and cover for 30 to 40 minutes.
5
Season with salt, pepper and oregano.
6
Add macaroni and cook for 20 minutes.
7
Top off with grated Parmesan cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 c. macaroni, 1 c. chopped cabbage, 2 Tbsp. olive oil, 2 Tbsp. margarine, and more.

Yes, Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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