Minestrone

1. 1

   In a crock-pot, combine beef, water, tomatoes, bouillon, onion, parsley, salt, thyme and pepper.

2. 2

   Cover and cook on low for 7 to 9 hours or until meat is tender.

3. 3

   Add zucchini, cabbage, beans and macaroni.

4. 4

   Cook on high, covered, 30 to 45 minutes until the vegetables are tender.

5. 5

   Sprinkle individual servings with Parmesan cheese.

6. 6

   Yields 8 servings.

No additional tips available.