Mine Mine Mine Chocolate Microwave Mug Cake Recipe

Name: Mine Mine Mine Chocolate Microwave Mug Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons flour; 4 tablespoons sugar; 2 tablespoons cocoa; 1 egg; 3 tablespoons milk, 2%; 1 tablespoon oil; 2 tablespoons applesauce; ⅛ teaspoon vanilla; 3 tablespoons mini chocolate chips; 1 dash salt

Servings: persons

1
You need 1 large coffee mug (microwave safe).
2
In a small bowl, mix together dry ingredients.
3
Add egg, milk, oil, applesauce, vanilla, and salt.
4
Mix again.
5
Spray mug with cooking spray, and pour in the cake mixture.
6
Microwave for approximately 3 minutes in a 1000 watt microwave.
7
The cake will probably rise above the rim of the cup, but don't worry, it's ok!
8
Allow to cool enough to eat.
9
Makes one or two servings - depending on your chocolate needs!

271

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tablespoons flour, 4 tablespoons sugar, 2 tablespoons cocoa, 1 egg, and more.

Yes, Mine Mine Mine Chocolate Microwave Mug Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mine Mine Mine Chocolate Microwave Mug Cake

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