How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mincemeat Ice-Cream Pie?

You need 11 ingredients. The key ingredients include: 1 3/4 cups finely chopped pecans, 1 tablespoon sugar, 2 tablespoons butter or margarine, melted, 1 (9-ounce) package dry mincemeat, and more.

Is Mincemeat Ice-Cream Pie suitable as baking & desserts?

Yes, Mincemeat Ice-Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mincemeat Ice-Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mincemeat Ice-Cream Pie Recipe

Name: Mincemeat Ice-Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups finely chopped pecans; 1 tablespoon sugar; 2 tablespoons butter or margarine, melted; 1 (9-ounce) package dry mincemeat; 1/2 cup water; 1 quart vanilla ice cream, softened; 1 tablespoon grated orange rind; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/8 teaspoon ground allspice; Garnishes: toasted chopped pecans, ground cinnamon

Mincemeat Ice-Cream Pie

Eats Now Editorial Team · 469 kcal · Baking & Desserts

Mincemeat Ice-Cream Pie – a delicious recipe with pecans, sugar, butter, mincemeat, water, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mincemeat Ice-Cream Pie

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